Identification Of The Safety Of Food Packaging Bags

When purchasing foods with packaging in our daily life, we can use The method of "looking, smelling, asking, and cutting" identifies the safety of food bag products.

1. "See" - first of all, pay attention to the name of the product, PVC packaging box, to distinguish its use and scope of use, not to be used indiscriminately, so as not to cause accidents; secondly, whether the QS logo is printed on the Anti-tamper Security VOID label of the food packaging bag, the QS logo is For the national standard certification of plastic products directly in contact with food, it is also necessary to carefully observe whether the food bag has poor light transmittance or spots, aerosols, bubbles and other quality problems;

2, "smell" - if the food packaging bag has a strong plastic taste, PVC packaging box, indicating that the food bag packaging bag is not suitable for packaging food, under normal circumstances, the quality of the food bag should not have any odor;

3, "Ask" - for the main role of packaging bags used to package food, should pay special attention to the sales staff to understand its material, use, etc.;

4, "Touch" - carefully touch the food bag by hand, for the key parts such as Tamper Proof Security Material where burrs, damage, etc., indicating that the food bag is unqualified